
Experience Authentic Flavors at Izakayas Singapore
The soul of a Japanese izakaya is found not just in its lively atmosphere, but in the thoughtful progression of small plates shared among friends. Stepping into these authentic pubs,…


The soul of a Japanese izakaya is found not just in its lively atmosphere, but in the thoughtful progression of small plates shared among friends. Stepping into these authentic pubs,…

An izakaya is the perfect middle ground between a restaurant and a pub. It’s a uniquely Japanese bar where the food is just as important as the drinks, served in…

Singapore’s izakaya scene is a rich tapestry shaped by Japan’s after-work drinking culture and the Lion City’s diverse dining landscape. From smoky japanese bar counters to friendly traditional izakaya spaces…

In the world of Japanese cuisine, few sauces carry as much weight—both literally and metaphorically—as yakitori tare. Glossy, complex, and layered with umami, this signature glaze is more than just…

There’s a distinct pleasure in sharing chicken yakitori. This centuries-old Japanese craft elevates every part of the chicken—honouring delicacy, texture, and the beauty of simplicity. Yakitori is a staple in…

The first bite of authentic yakitori reveals layers of smoky flavor that gas grills simply cannot achieve. In Singapore’s competitive Japanese food scene, discerning diners increasingly seek out specialty restaurants…

Dining solo often gets a bad rap, but in Singapore, famous for its vibrant food culture and renowned cuisine, it can be a liberating and delicious experience. There is a…

Orchard Road might be Singapore’s glittering hub for retail therapy, but tucked away in its older complexes are culinary gems that transport you straight to the back alleys of Tokyo.…

Orchard Road is Singapore’s premier destination for authentic Japanese food, featuring an exceptional concentration of yakitori counters and izakaya bars. This iconic shopping belt offers everything from traditional charcoal-grilled experiences…

Finding the right spot for yakiniku in Singapore can feel overwhelming, with options ranging from affordable lunch sets to exclusive A5 wagyu beef omakase experiences. This guide is designed to…

Welcome to the sizzling, social world of Japanese BBQ, or yakiniku, a traditional cuisine that originated in Japan and holds deep cultural significance. This dining style is all about grilling…

What keeps locals coming back to Japanese food in Tanjong Pagar Singapore isn’t just what’s on the plate. It’s the warm hospitality, the inviting atmosphere, and the sense of space…

Tanjong Pagar has quietly transformed into Singapore’s most authentic yakitori destination, with a concentration of Japanese izakayas near Tanjong Pagar MRT station that rivals Tokyo’s famous dining districts. Many of…

Hunting for the Japanese BBQ in Singapore can feel like a mission with endless choices. But “best” isn’t a single restaurant; it’s an experience that matches your preferences for the…

A great Japanese yakiniku meal is an interactive, rewarding experience. Yakiniku originated in Japan but is heavily influenced by Korean barbecue traditions, reflecting a blend of both cultures in its…

The sizzle of premium wagyu beef hitting hot charcoal, the aromatic smoke rising from your table, the anticipation as perfectly marbled meat transforms before your eyes—this is yakiniku, Japan’s beloved…

To sit at a yakitori counter at Kai Yakitori is to witness a quiet, focused performance in the heart of Orchard Plaza at 150 Orchard Road. The establishment offers an…

A truly wonderful yakitori experience is about more than just what’s on the skewer. It’s a seamless evening where the atmosphere, pacing, and pairings all align with your occasion. Whether…

The hypnotic dance of flames kissing chicken over glowing binchotan charcoal creates more than just grilled chicken skewers—it transforms simple ingredients into an art form that has captivated Singapore’s dining…